March 20, 2018 · 6:30 - 8:30 pm
$35 per person, includes ingredients
Tastes of the Town, our popular restaurant series, continues! Join us for an evening with Chef David Schorn of Harvest Seasonal Grill and Wine Bar. This new Wayne restaurant specializes in organic, farm-fresh fare. BYOB.
Class takes place in THE KITCHEN at the Wayne Art Center.
For safety, students should wear closed-toe shoes and have hair pulled back. Please inform the staff of any food allergies up to a full week before the event.